Red Velvet Cupcakes
Up the wow factor of your red velvet cupcakes with White Wings Red Velvet Cupcakes mix.
Perfect for birthday parties, this dessert mix gives you the best tasting cupcake with an equally delicious cream cheese frosting.
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Make birthdays memorable with a delicious dessert that you and your guests will love.
White Wings Red Velvet Cupcakes are complete with a cupcake mix and a cream cheese frosting mix, allowing you to easily bake these heavenly goodies easier and a lot faster.
Great for baking beginners, this mix is free from artificial colours, flavours or preservatives and can be used to bake a red velvet cake as well.
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Ingredients: Red Velvet Cupcakes Mix: Sugar, Wheat Flour (Thiamin, Folic Acid), Vegetable Oil (Emulsifiers (471, 477, Soy Lecithin)), Cocoa (3%), Buttermilk Powder, Natural Flavour (Milk), Raising Agents (Sodium Bicarbonate, 341, 450), Salt, Natural Colour (120).
Cream Cheese Frosting Mix: Sugar (Tapioca Starch), Cheese Powders (11%) [cream, Milk Solids, Sugar, Maltodextrin, Cheese (Milk, Salt, Starter Culture, Enzymes), Salt, Mineral Salts (339, 331), Hydrolysed Vegetable Protein, Food Acid (330), (contains Soy)], Milk Solids, Vegetable Oil (contains Soy), Salt, Natural Flavour (Milk), Food Acid (330).
Serving size: 62g prepared (1 cupcake)
Servings per pack: 12
Allergens: Wheat|Milk|Soy
Allergens may be present: Egg|Tree Nuts|Sesame
Product Claims: No artificial colours, flavours or preservatives.
Storage Instruction: Red Velvet Cupcakes & Frosting mix best stored in cool, dry conditions at or below 25°C.
Country of origin: Proudly Australian made from at least 75% Australian Ingredients
Cream Cheese Frosting Mix: Sugar (Tapioca Starch), Cheese Powders (11%) [cream, Milk Solids, Sugar, Maltodextrin, Cheese (Milk, Salt, Starter Culture, Enzymes), Salt, Mineral Salts (339, 331), Hydrolysed Vegetable Protein, Food Acid (330), (contains Soy)], Milk Solids, Vegetable Oil (contains Soy), Salt, Natural Flavour (Milk), Food Acid (330).
Serving size: 62g prepared (1 cupcake)
Servings per pack: 12
Allergens: Wheat|Milk|Soy
Allergens may be present: Egg|Tree Nuts|Sesame
Product Claims: No artificial colours, flavours or preservatives.
Storage Instruction: Red Velvet Cupcakes & Frosting mix best stored in cool, dry conditions at or below 25°C.
Country of origin: Proudly Australian made from at least 75% Australian Ingredients
Avg Qty Per Serving
Avg Qty Per 100g
Energy
Avg Qty Per Serving:900kJ
Avg Qty Per 100g:1450kJ
Protein
Avg Qty Per Serving:3.0g
Avg Qty Per 100g:4.8g
Fat, total
Avg Qty Per Serving:11.1g
Avg Qty Per 100g:17.9g
Fat - saturated
Avg Qty Per Serving:5.1g
Avg Qty Per 100g:8.2g
Carbohydrate
Avg Qty Per Serving:25.4g
Avg Qty Per 100g:40.9g
Carbohydrate - sugars
Avg Qty Per Serving:17.4g
Avg Qty Per 100g:28.1g
Sodium
Avg Qty Per Serving:285mg
Avg Qty Per 100g:460mg
Nutritional Information when prepared as directed using margarine spread.
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.