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Ingredients: Wheat Flour, Sugar, Wheat Starch, Milk Solids, Raising Agents (450, 500, 341), salt, Whole Egg Powder, Flavour (Milk).
Storage Instruction: Store in cool, dry conditions at or below 25°C
Usage Instruction: Refrigerate remaining batter and use within 3 days. Shake well before use.
Made in Vietnam.
Storage Instruction: Store in cool, dry conditions at or below 25°C
Usage Instruction: Refrigerate remaining batter and use within 3 days. Shake well before use.
Made in Vietnam.
Average Quantity per Serving
% Daily Intake (per serving)*
Average Quantity per 100g
Energy (kJ)
Average Quantity per Serving:740kJ
% Daily Intake (per serving)*:9%
Average Quantity per 100g:705kJ
Protein
Average Quantity per Serving:3.9g
% Daily Intake (per serving)*:8%
Average Quantity per 100g:3.7g
Fat, total
Average Quantity per Serving:0.7g
% Daily Intake (per serving)*:1%
Average Quantity per 100g:0.7g
- saturated
Average Quantity per Serving:0.2g
% Daily Intake (per serving)*:1%
Average Quantity per 100g:0.2g
Carbohydrate
Average Quantity per Serving:37.7g
% Daily Intake (per serving)*:12%
Average Quantity per 100g:36g
- sugars
Average Quantity per Serving:9.6g
% Daily Intake (per serving)*:11%
Average Quantity per 100g:9.1g
Sodium
Average Quantity per Serving:485mg
% Daily Intake (per serving)*:21%
Average Quantity per 100g:460mg