Find out more
Featured in:
Ingredients: Wheat Flour, Sugar, Wheat Starch, Milk Solids, Buttermilk Powder (2%), Raising Agents (450, 500, 341), Whole Egg Powder, Salt, Natural Flavour (Milk).
Storage Instruction: Store in cool, dry conditions at or below 25°C
Usage Instruction: Refrigerate remaining batter and use within 3 days. Shake well before use.
Made in Vietnam.
Storage Instruction: Store in cool, dry conditions at or below 25°C
Usage Instruction: Refrigerate remaining batter and use within 3 days. Shake well before use.
Made in Vietnam.
Average Quantity per Serving
% Daily Intake (per serving)*
Average Quantity per 100g
Energy (kJ)
Average Quantity per Serving:800kJ
% Daily Intake (per serving)*:9%
Average Quantity per 100g:710kJ
Protein
Average Quantity per Serving:4.5g
% Daily Intake (per serving)*:9%
Average Quantity per 100g:4g
Fat, total
Average Quantity per Serving:0.9g
% Daily Intake (per serving)*:1%
Average Quantity per 100g:0.8g
- saturated
Average Quantity per Serving:0.3g
% Daily Intake (per serving)*:1%
Average Quantity per 100g:0.3g
Carbohydrate
Average Quantity per Serving:40.3g
% Daily Intake (per serving)*:13%
Average Quantity per 100g:36g
- sugars
Average Quantity per Serving:9.4g
% Daily Intake (per serving)*:10%
Average Quantity per 100g:8.4g
Sodium
Average Quantity per Serving:550mg
% Daily Intake (per serving)*:24%
Average Quantity per 100g:490mg