Vanilla Cupcakes

Bake deliciously soft and fully Vanilla Cupcakes with equally yummy frosting!

White Wings Glorious Vanilla Cupcakes make it easy and fun to make homemade cupcakes.

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Who said baking should be tiring? Make 12 fluffy vanilla cupcakes topped with sweet icing in as fast as 30 minutes.

Simply stir the cupcake mix with butter, eggs and milk then pop into the oven for 20-25 mins. While your cupcakes are baking, combine the frosting mix with milk and butter, mix well and you have a delicious coating ready for topping on your cooled cupcakes.

Check out our range of Baking Mixes for other tasty options!

 

vanilla cupcakes
Ingredients: Vanilla Cupcake Mix: Sugar, Wheat Flour, Vegetable Oil (Emulsifiers (471, 477 (Soy Lecithin)), Raising Agents (500, 341, 450), Natural Vanilla Flavour (Milk), Salt.

Vanilla Cupcake Frosting Mix: Sugar, Milk Solids, Maize Starch, Vegetable Oil (Contains Soy), Natural Vanilla Flavour (Milk), Salt. 

Serving size: 65 prepared (1 cupcake)
Servings per pack: 12

Allergens: Wheat|Milk|Soy
Allergens may be present: Tree Nuts|Egg|Sesame

Product Claims: No artificial colours, flavours or preservatives.

Storage Instruction: Vanilla Cupcake & Frosting mix best stored in cool, dry conditions at or below 25°C.

Country of origin: Proudly Australian made from at least 60% Australian Ingredients
 
Avg Qty Per Serving
Avg Qty Per 100g

Energy

Avg Qty Per Serving:980kJ
Avg Qty Per 100g:1510kJ

Protein

Avg Qty Per Serving:2.7g
Avg Qty Per 100g:4.1g

Fat, total

Avg Qty Per Serving:12.0g
Avg Qty Per 100g:18.5g

Fat - saturated

Avg Qty Per Serving:5.3g
Avg Qty Per 100g:8.2g

Carbohydrate

Avg Qty Per Serving:28.8g
Avg Qty Per 100g:44.3g

Carbohydrate - sugars

Avg Qty Per Serving:20.8g
Avg Qty Per 100g:32.0g

Sodium

Avg Qty Per Serving:295mg
Avg Qty Per 100g:450mg
Nutritional Information when prepared as directed using margarine spread.

*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.